Understanding Macronutrients - What Is Carbohydrate, Fat and Protein.

Becoming the expert on what our food is composed of will create understanding and better food choices for a healthier lifestyle. We see food labels containing carbohydrate, fats and protein content and these are the macronutrients.

Macronutrients are the building blocks of all food. We have all heard of them in some form or another, but do we know what they actually mean and how they affect our diet?

In this post I aim to break each macronutrient down and simplify its role within our diets, let's go.....

There are 3 Macronutrients, in no particular order:

1 . Carbohydrate

Carbohydrate is used within the body as "fuel" for energy, it has NO other role. 

It's the equivalent of Jet A1 fuel used in our aircraft engines!

When Carbohydrate is digested ALL carbohydrates are broken down to glucose (sugar) whether complex carbs or simple sugars.

Foods with the highest ratio of carbohydrates compared to the other macronutrients include starches and sweets, such as cereals, bread,  pasta, potatoes, sugar, and sweets. These carbohydrates can be used for energy, however, we typically over eat this type of food which is paramount to us GAINING weight and body fat. Also, there is very little nutrition associated with these types of carbohydrates.

Non starchy vegetables, defined as "vegetables you can eat raw", such as spinach, lettuce, onion, mushrooms and peppers (typically salad foods) are the BEST form of carbohydrates offering an abundance of nutrients for a "low calorie" intake of carbohydrates. 

Other than potatoes, all vegetables will form the majority proportion of your meals to ensure nutrient dense fullness with carbohydrates.

2 . Fat

The breakdown of fats in the digestive system results in fatty acids.

Fats are "essential" to a healthy body, that is why they are called ESSENTIAL FATS. The term essential is used because the body requires these fats to function. However, the body cannot produce these fats for itself and therefore we need to consume essential fats within our diet from food. 

Fats play a vital role in cell repair and recovery, for example our nails and skin are made up of millions of cells that fats help to maintain them looking healthy and feeling strong.

Without fats, the body is UNABLE to accept some micronutrients, vitamins A D E & K are just some of the "fat soluble vitamins" we need for optimum health. That is why your vitamin tablets state you should consume vitamin supplements "with food".

However, not all fats are created equal. To keep it simple, fats found in natural, real food such as avocado, red meat, chicken, fish, eggs, nuts and seeds provide us with an abundance of nutrients and essential fats.

Oils are 100% fat. Olive oil and coconut oil are used as part of the healthy way of living.  Use coconut oil to cook foods and use olive oil as a dressing.  An easy way to remember this is that coconut oil is solid at room temperature so heating it while cooking breaks it down. 

Dairy products such as milk and cheese, also provide fats in the diet, whilst butter can be used for cooking as an alternative to coconut oil.

Low quality fats found in fast food and processed foods will not provide you with the nutritional advantages of real food! 


3. Protein

Proteins are the building blocks of our living tissue, such as muscle. As carbohydrates are digested down to glucose, proteins are digested into amino acids. The body cannot produce all amino acids required for optimum health, therefore it is VITAL we consume high quality, complete proteins within our diet.

Protein is found in most foods, as with all the macronutrients. However, the highest quality proteins and most proteins per calorie can be found in foods such as the non starchy vegetables (spinach and broccoli), meat, fish and eggs....real food!

Some dairy products have a higher ratio of protein too, such as cottage cheese.

We all need to increase protein intake for improved health. Increased protein intake is key to weight loss with a real food diet. This is because protein makes you feel "fuller" for longer and this helps to avoid overeating wasteful calories that are otherwise stored as body fat!

The 3 Macronutrients.....

Thats the breakdown of the 3 Macronutrients within our foods, carbohydrate, fat and protein. They all form different ratios in all our food with a couple of exceptions:

1. Sugar = 100% carbohydrate
2. Oil = 100% fat

Understanding what the different macronutrients provide for us and what happens when we digest the food we eat is key to healthy choices and fuelling our body.  For example . If you have just undertaken a 60km bike ride that is now the time to fuel your body with carbohydrates and protein rich food to replace the energy used and rebuild muscle tissue.

Another example is one of a 4 hour flight sat on your backside. Minimal carbohydrates are needed as you are not using much energy. Protein and fat rich food (not processed) will help you feel full and no sugar spikes will help your concentration.

The common theme throughout the macronutrients is one of real food. The real food provides all the macronutrients in correct ratios and provides all essential nutrition for us....we just have to eat it!

Through greater understanding and armed with this basic knowledge of what makes up our food, you can make better decisions and food choices.

In further posts I'll dig a little deeper into each macronutrient and the science behind them...

All interesting stuff...don't miss out by adding your email address to my news feed newsletter on the top right of the screen and I'll send you my latest post straight to you.

Keep flying and live healthy,

G

How To Avoid Injury Through Warming Up Correctly

The definition of a warm up:

to prepare body and mind for physical exertion or a performance.

Everytime your body is about to exercise to an increased intensity it is extremely important that you perform a good warm up for 2 very important reasons:

1. Avoid Injury 

2. Maximise your performance

You will never see a professional athlete just perform one or two stretches before setting off on a 100m sprint, their muscles will probably tear not long after the starting blocks!

I always perform every warm up with a full body warm up to prepare the major muscles and joints that provide the majority of my movements and balance. Also, the increase in heart rate and lung capacity will prepare your cardiovascular system for increased intensity. I want to give you the basics of designing your warm up plan here.

This is how I break it down:

Overall Body Warm Up and Joint Mobility

Start the warm up with 5 minutes of continuous movement such as  light jogging or cycling on a stationary bike. 

Your warm up should use "Dynamic Stretching", this is where the muscles are not held in a static position but continually moving, helping increased blood flow through the muscle and triggering nerves to operate the muscles efficiently. Also, all ligaments and tendons around your joints will free up and movement becomes easier with less stress on the joints.

DON'T just bend over and touch your toes!

This is an example of a dynamic stretching routine,there are many other exercise that can can be incorporated but this simplified routine from "head to toe" works great:

Start with your neck muscles, roll your head in a circular motion, changing direction after 5 rotations.

Now work down your body, Shoulders next. Rotate your arms in circles, both forward and backward directions, at least 10 movements each direction.

Wrist Rotation. Rotate your wrists in a circular motion, 10 times in each direction.

Hands on hips to make a circular motion with your hips. Keep your knees slightly bent throughout and change direction after 10 rotations.

High knee lifts. Whilst standing lift one leg as high as you can in front of you as if you are climbing a high step. Keep balanced on the other foot. This is like marching on the spot, alternate each leg and keep the movement slow, controlled and stay balanced. 10 each leg.

Butt Kicks. Whilst standing bend your leg at the knee by taking your heel to your butt. Stay balanced on the other foot.10 each leg.

Ankle rotations. Raising your foot onto its big toe will allow you to rotate the ankle in a circular motion. Rotate 10 times in each direction.

There are many more dynamic stretching exercises you can complete. However, the above movements are a great start to ANY form of exercise.

Before you move into more intense exercise perform your specific movements at low weight or pace before advancing to the main form of exercise. For example:

If you are about to perform a set of press ups, start with a low number of reps in a slow and controlled manner. This will specifically warm up the muscles and joints used for this exercise and without fatiguing the muscles you WILL perform more reps or more weight during the higher intensity workout!

Try this today and measure your increased performance, it may surprise you, you'll feel stronger and ready to complete you exercise. If you can avoid injury you will continue to improve in every aspect of your exercise, sport or pastime. A structured warm up will help you achieve this.

Just before you go, why not sign up to my emails on the right of this page and receive all my new posts straight to your inbox, there is a lot more information to come your way!

For more ideas on dynamic stretching check out this video:

https://www.youtube.com/watch?v=ztN66R_hgOs

Diet Myths Revealed #2

Eating less will make you weigh less

Will eating less make you weigh less? The simple answer is NO.

It is a widespread belief that people who are overweight just need to eat less and exercise more. The idea that eating less will make you weigh less is based on so many assumptions. This idea leads to the thought that if you eat 500 fewer calories the body will give up 500 calories of fat, to make up the difference.This is the naivety and over simplified information used in the world of dieting today! The body does not exchange calories for fat.

For example, if an average person has a basal metabolic rate (BMR) requirement for 2000 calories a day (this is the number of calories the person would need if they were ill in bed all day just to survive), and say that they have a requirement for 500 additional calories if they are up and about.

This idea that a reduction of 500 calories will result in the body giving up 500 calories of fat assumes that neither the BMR requirement (2000 calories) nor the additional requirement (500 calories) change. 

However, both BMR and the additional requirement of calories will change. The person who eats less has less energy and they will likely do less additional activity that day, so they won’t go to the gym or walk to the shop,  they will be too tired. 

More importantly the body will reduce its maintenance for the day, it will save cell repair and building bone density for another day as there is not enough nutrition and food available, so it has cut back its functions. Cell repair is important for the maintenance of hair, skin and nails.

Look at it this way, if you stop flying tomorrow or you lose your job, you don’t automatically dip into savings, you cut your spending and the body does exactly the same. 

Eating less will not necessarily mean you will weigh less and in the meantime the health of your body is being damaged.

Best 5 Exercises For Your Hotel Room

Exercise is something you do to achieve your specific goal and HOW you exercise should be aimed at achieving that goal.

For example, if to run a marathon is your goal then expect to do a LOT of running! 

However, if your goal is to improve your health, lose some unwanted inches and just tone your body then resistance training is way you need to exercise to achieve this.

"But how can I train with resistance in my hotel room" I hear you say, and this is what many flight crew, pilots and cabin crew question.

I'm going to give you my top 5 resistance training exercises you can do in your hotel room or ANYWHERE really! So there's no excuses, turn off the TV and let's go.......

*Always warm up properly before exercise*

1.Squats

The squat uses your larger leg muscles predominantly quadriceps (thigh) and glutes (butt). 

Technique:

1. Arms extended in front of you or overhead

2. Squat until your bum is below your knees

3. Rise back up

4. Keep your knees behind your toes, your weight on your heels

5. Keep back straight while you squat

2.Lunges

The lunge is again another exercise that targets the larger leg muscles giving you more "bang for your buck"! You'll be using quadriceps (thigh), glutes (butt) and hamstrings (back of the thigh) during this move.

Technique:

1. Keep your upper body straight, with your shoulders back and relaxed and chin up (pick a point to stare at in front of you so you don't keep looking down). Always engage your core by holding your tummy and lower back muscles tight.

2. Step forward with one leg, lowering your hips until both knees are bent at about a 90-degree angle. Make sure your front knee is directly above your ankle, not pushed out too far, and your other knee doesn't touch the floor. Keep the weight in your heels as you push back up to the starting position.

3.Press Ups

An upper body move that targets your large chest muscles, the pecs, and also works your shoulders and triceps (back of the arm). 

Technique:

1. Get into plank position, with your hands under but slightly outside of your shoulders. 

2. Lower your body until your chest nearly touches the floor.

3. As you lower yourself, tuck your elbows, pulling them close to your body so that your upper arms form a 45-degree angle when your torso is in the bottom position of the move.

4. Pause, then push back to the starting position as quickly as possible. Keep your core tight the entire time.

For beginners use your knees instead of your feet to hold the initial plank position, as shown below:

4.Bent Over Row

You'll need your crew bag for this one to work your lats (back muscles), shoulders and biceps (front of the arm). Targeting your large back muscles challenges more muscle in just one move, with the extra work being performed with your smaller shoulder and bicep muscles.

Technique:

• 1. Stand with your feet shoulder-width apart.
• 2. Bend your knees and lean forward at the hips, not the waist.
• 3. Your back should be straight and your neck in line with your spine.
• 4. Let the bag hang straight down at around knee level.
• 5. Retract your shoulder blades and tense your core muscles (tummy and lower back) to stabilise your body.
• 6. Squeeze your shoulder blades together and pull the bag into your chest.
• 7. Lower the bag slowly to the start.
• 8. Hold your torso steady throughout the move.

5.The Plank

Let's not forget your core muscles. Your tummy and lower back is what we are here for right! The plank causes tension in all your abdominal (tummy) muscles and lower back muscles, whilst using all other muscle groups to stabilise you. A fantastic exercise to end the session on!

Technique:

1. Hold yourself in the following position, concentrating on holding your tummy and lower back muscles tight together and parallel with the floor.

Thats a full body workout for FREE and you've not even left the hotel room!

The key to making the most of the exercises is to concentrate on achieving the perfect technique. This will ensure you work the muscle groups that the exercises are intended for and most importantly AVOIDING INJURY.

Happy Exercise,

G

Diet Myths Revealed #1

Energy in equals energy out

When it comes to diet and exercise we have all heard the mantra “energy in equals energy out” just eat less and exercise more!

Diet "experts" even add the quote “we cannot change the laws of physics/the laws of the thermodynamics.”  But Is this what the laws of physics actually say?

This myth is fairly scientific, but if you can understand the mis-interpretations of these laws you will understand why so many diets based on calories DONT work if you wish for long term health and fat loss!

There are four laws of the thermodynamics, with only 2 laws that we apply to diet. The 2 laws we take into account are the first and  second laws, and neither of these say "energy in equals energy out".

The First Law 

"In a closed system, in thermal equilibrium, energy can neither be created nor destroyed. Energy can be changed from one form to another, but it shall be conserved."

HOWEVER, the human body is NOT a closed system and it is not in thermal equilibrium (although it is contstantly trying to achieve equilibrium). 

Therefore, we also need to consider the second law.

The Second Law - Entropy

Energy will be lost and energy will be used up in making available energy. We need to take both of these into account.

This second law is known as the law of common sense and this is the law that proves that a calorie is not a calorie!

For example, 

the energy it takes to make a carbohydrate available to the body for energy compared to the energy used up converting a protein to usable energy is substantially different. 

100 calories of carbohydrate eaten may make 93 calories of energy available to the body; 

100 calories of protein eaten may make only 70 calories of energy available 

That’s a significant advantage for dieters and helps to explain the effectiveness of low carbohydrate diets.

The Human Body is NOT a simple machine.

These ‘laws of physics' were developed during the industrial revolution to help understand if we could make a perfectly efficient steam engine. The laws were and are all about energy, not weight. 

The laws say nothing about weight being conserved – we jump between energy and weight as if they are the same in the world of dieting and so our conversions and assumptions are wrong.

The laws of thermodynamics were never intended to become the fundamental principles of dieting. They do have some relevance to dieting, but only when they are correctly applied and when all the caveats are taking into consideration.

There is simply no law that says energy in equals energy out. Even if there were, the corollary would surely be – less energy in equals less energy out! 

So energy in does NOT equal energy out.  Through this understanding we can start to tackle many of the diet myths to allow us to develop a better understanding of nutrition, food and how it affects out bodies. 

Why not subscribe to our email list not to miss Diet Myth Revealed #2 the minute it's launched.....

G

Fat Burning Breakfast On A Night Stop

As flight crew breakfast could be our only "meal" of the day, apart from our crew food, so how can we make the most of this important meal and make it a fat burning breakfast?

Firstly, the definition of breakfast is to "break the fast".

If throughout your night sleep you have not consumed any food or drinks (other than water), your body will be in a fasting state when you wake up and your blood sugar levels will be low.

To break the fast you need to consume food or drink that contains energy, in the form of carbohydrates, fats or protein ....so what foods can we choose at the hotel breakfast buffet for a fat loss breakfast?

Fat Burning Breakfast for Flying 

The first rule of fat loss is to minimise your intake of starches and sugars in your breakfast. 

Examples of starches are breads, potatoes and cereals. 

Whilst food and drinks containing sugars include fruit juices, sugary cereals and cereal bars. Sauces, such as ketchup are mainly sugars. Even beans (often sold has a good source of protein!) have a tomoto sauce made with sugar.

Fruit juices seem to raise eyebrows when I say they should not be consumed as part of the fat loss breakfast, but let's think about what fruit juice actually is:

Fruit juice is the fruit WITHOUT the fibre. Effectively without fibre the fruit sugars (fructose), are digested quickly into your system providing energy whilst having a negative effect on your ability to burn fat! 

Fat loss is about providing your body with the nutrition to optimise health, whilst creating the right conditions for your body to burn its own fat stores.

We have already discussed what NOT to eat, so what should we have on our plate from the breakfast buffet ....

Eggs 

Eggs are a great source of fats, and in fact the yolk of the egg contains many vitamins essential for our health. The egg white is also a good source of protein.

Eggs can be cooked in various ways which impacts the nutrition of the food when other products get added. A poached egg is a great choice as is a boiled egg as it is cooked in its purest form in just water. 

Scrambled egg is also good, HOWEVER, at hotels the scrambled eggs may contain added sugars and creams to enhance the taste. Although, not off the menu, be aware of the hidden extras if you aim for a fat loss breakfast!

Fried eggs are often cooked in oils that lose their nutritional values when heated. For the same reason and cooked the same way is an omellate. Both can be used as part of a fat loss breakfast but poached and boiled eggs are the preferred choices.

Vegetables

Vegetables are a key part of the fat burning breakfast, adding vitamins, minerals and fibre to the meal, as well as carbohydrates. Unfortunately hotels vary vastly with the amount vegetables they offer at the breakfast buffet and our options are often limited.

Mushrooms, although usually fried, are a good source of b vitamins.

Peppers, cucumber and onions are sources of fibre, water and vitamins. All vegetables can add colour to your breakfast plate so enjoy as much vegetables as you like. Greens are best!

Fruit 

Fruits are high in natural sugars and should be consumed sparingly for a fat burning breakfast. 

Watermelon is high in water and fibre and so a good choice if you need that sweetness at your breakfast.

Meat

Meats are sources of proteins and fats, with limited carbohydrate content. Our bodies take longer to digest meats resulting in us "feeling full" for longer. This helps us to avoid those mid morning snacks and so forms an essential part of the fat burning breakfast.

Meat at the breakfast buffet includes sausages and bacon, although low in carbohydrate they are not high quality, nutritious meat choices. Sausage and bacon can be used in the fat burning breakfast, however you should limit the amount you consume.

Take yourself over to the cold meat section to find meats such as ham and turkey which are good choices for your fat burning breakfast, delivering more protein to your plate. Chorizo, salami and other highly processed meats should be minimised.

Fish

Oily fish such as mackerel and sardines are excellent choices for your fat burning breakfast. With essential fats in abundance, the nutrition oily fish provides us with makes them a very important part  a healthy lifestyle. Definitely put these superfoods on your plate!

Dairy

Dairy comes in the form of milk, yogurt and cheese.  *Please be aware that many people now find themselves with a level of lactose intolerance. If this affects you please see your healthcare specialist and limit dairy products consumption.

Dairy products contain calcium, a key ingredient to healthy bones and teeth, but also "lactose", a form of sugar that can have an impact on our fat burning ability. 

Cheeses may be eaten as part of the fat burning breakfast with no added sugars they offer great taste to your breakfast. 

Yoghurts often come in many flavours, however to achieve such a taste many sugars are added and will have a negative impact on our fat burning ability. Low fat versions are the worse as the more sugar is added to replace the taste of fats.

Unflavoured Greek yoghurt is the best choice yoghurt offering higher values of protein and fats than other flavoured yogurts.

Drinks

Water, coffee and tea are the breakfast drinks to consume.

Water provides our bodies with the fluid for hydration without any energy value. 

Black coffee and tea have very little energy value and will help us hydrate ourselves. They also contain caffeine that improves mental alertness.

Adding milk and sugar to your coffee or tea will take away the benefits of the pure brew has you are adding "energy" to the drink. Minimise these added extras!

Green tea and flavoured teas are normally used with just boiled water and this makes them a great choice for a flavoured morning drink.

Now leave the breakfast bar and let your body burn it's fat for the rest of the morning!!

If you have any fat burning breakfast stories or tips let me know in the comments below, we'll all love to hear them.

Happy Fat Burning, 

G

Food Made For Man or Man Made Food?

Welcome to your local supermarket...

A labrynth of food, drink, genius marketing and mis-leading information aimed all at one thing.....PROFIT!

I want to make the food shop simple for you. Let's look at the food we shop for in the most basic terms.

Let's use only 2 types of food and drink:

1. Food Made For Man

2. Man Made Food

Food Made For Man

Do you think Mother Nature is trying to kill us? As a species human beings have  survived and thrived for thousands of years, until now...

We are one of the most sick and ill species on the planet and the increase in obesity related illnesses, such has type 2 diabetes, has increased immensely over the last century, to the extent that the UK NHS forecasts that it will be unable to service this demand for healthcare.....so let's take us back to why we are here today, as human beings.

Food Made for Man is food that is provided to us from the planet not from a factory. It's just REAL FOOD.

This Food has been grown (fruit, vegetables, nuts & seeds), the food that has swum (fish & seafood)  and the food that comes from animals that walk (red meat, poultry, eggs, milk &  butter).

In its raw form this is the food we have spent thousands of years evolving and designing ourselves to eat....Do You Really Think This Food Is Making Us Sick and Fat?

As examples your shopping list should contain a selection from the following list of foods * this is not a complete list of foods just some ideas :

Meat - steak, chicken, liver, pork, lamb, free range eggs 

Fish - salmon, mackerel, white fish, crab

Dairy - milk, Greek yogurt, butter NOT margarine 

Fruit & Vegetables - green vegetables  are best and colour variety is great. 

Limit or avoid white potatoes and fruit juice.

Nuts & Seeds - almonds, walnuts, sunflower seeds and pumpkin seeds are good examples. 

Limit or avoid peanuts and dried fruit.

Man Made Food

So you have seen the list of foods made for man, "real food". You should consume these as part of a healthy lifestyle and you know what you are going to buy at the supermarket, am I right?

Unfortunately marketing teams are way ahead of us at the moment, so beware of the man made food marketing.

Firstly, anything packaged tends to be man made. Essentially produced in a factory. 

Tinned foods, ready meals, pizza, crisps, *chocolate, sweets, drinks other than water and milk are man made.

*as chocolate is such a craving for a lot of flight crew it can be enjoyed as part of a a balanced healthy lifestyle. I recommend you consume chocolate as near to 100% cocoa as possible to minimise the sugar content*

Labelling of products is so confusing, "low fat", "high in fibre", "added vitamins" are all seen as foods that are "healthy"....be CAREFUL and stick to the raw foods where most won't have labels, such as broccoli.

I set a challenge for you....

This week at the supermarket, shop around the outside aisles first, as this is where most of the REAL FOOD that is "Food Made For Man" is positioned. 

The inner aisles contain the packaged foods made by man...Limit or Avoid!

Conclusion

As flight crew we all aim to be that little bit healthier, fitter or slimmer most of te time. Knowing what types foods to eat is key to maintaining a healthy lifestyle.

REAL FOOD should be the majority of food you consume and although the MAN MADE FOOD is not off the menu it should be managed and consumed in limited quantit your goals for your lifestyle will depend in how disciplined you will need to be with these foods. For example if you want a fitness model body then man made food is totally off the menu. But if you strive for an improvement in your health or just an inch off your waist then just eating MORE real food may work for you!

Understanding which foods are good and why some foods are not so good for us is a complex picture when we are surrounded by so much mis-leading marketing and information aimed predominantly at profit. 

Throughout the blog I aim to break down this complex information, so as flight crew you can become the experts and make fantastic food choices. Whether you are at home, on a nightstop or even eating crew food!

Take it easy,

G

Chocks In Wine Out - is a de-stress vino bad for your health?

The chocks are in and the passengers off ..... a huge sigh of relief can be heard from the crew..WHAT A DAY!

Is this a normal job:

Calls from Crewing to change your flights

Delay after delay

Technical problems

Rowdy Passengers

Oh yes another call from Crewing "by the way you are starting 2 hours earlier tomorrow" ... Aaaargh!!

A pilot or cabin crew life is by no means a NORMAL job. 

The disruption that comes with the job is part of day to day life. Nonetheless It does not makes it easier. Personal and work related stress is something I feel Flight Crew handle very well and most pilots and cabin crew are very professional.

Time for a glass of wine I hear you say .... or is this bad for me?

Would you like some good news...read on

 

Harvard study finds that men and women who drink a small amount each day have a lower risk of heart failure than teetotallers

A small glass of wine a day could prevent heart failure, a new study suggests.

Middle-aged men who have up to seven drinks a week are 20 percent less likely to develop heart failure later in life compared to teetotallers, the Harvard research found.

The same drinking levels – equivalent to a small glass of wine or a half pint of beer a day - were also associated with a 16 per cent reduced risk in women.

Even those drinking two or three drinks a day had the same rate of heart failure as non-drinkers, according to the research published in the European Heart Journal online.

For the purposes of the study, one "drink" was defined as a beverage containing 14 g of alcohol, approximately equivalent to a small (125 ml) glass of wine, just over half a pint of beer.

What this study suggests for us flight crew is not to stress about enjoying a small glass of wine or beer!

My ideas for health, nutrition and exercise are that all of our actions have a good reason behind them, enabling us to reach ours short and long term goals.

If you are feeling stressed after a hard day in the skies or you just want to enjoy a glass of wine with your dinner then feel free....it won't kill you and in fact may even be good for your heart!

JUST DONT OVER DO IT

Unfortunately as human beings we have the ability to indulge and sometimes our subconscious mind is so overpowering we don't know when to stop. If you would like further advice on over consumption of alcohol you can visit www.drinkaware.co.uk.

My conclusion is that a small glass of wine is a healthy choice of drink to consume as part of a balanced flight crew lifestyle. Used to enhance the enjoyment of a meal, to de-stress or just for a nice social time you should not feel guilty for consuming a small glass of wine.

All wines and alcohol have different nutritional properties and that requires a blog post of its own. Don't miss this future post by joining my email list today.

Subscribe at the top of the page to get my latest posts direct to your inbox!

Cheers,

G

First 3 Steps To A Healthier Flight Crew

Everytime I speak to my fellow pilots and cabin crew about health and fitness the questions I get are usually the same:

What should I eat for breakfast?

Can I eat this? Should I eat that? 

Should I join the gym?

Whooooah!!! Slow down and let's start with the basics.

For this post I wanted to give you the first steps you can take to be a healthier you, what can you do TODAY!

Here are my 3 tips to start your journey to health and fitness as flight crew:

1. Get The Junk From Your Trunk

We all know that junk food is bad for us, right? Keeping it at home allows your subconscious mind to keep telling you to get it, it's a battle you won't win! Especially if it's been a hard day flying, or a tiring roster thr week.

Clear your junk food, such as crisps, chocolate, biscuits, cakes,sweet yogurts and sugary drinks.

Now if you really want it you have to meek the CONSCIOUS decision to go to the shop...leaving you in control!

2. Increase Your Activity Levels

Activity levels are exactly that - activity NOT training! 

Make the effort to sit LESS, walk MORE and be aware of how much activity you actually do. It could be just playing with your children or walking the dog, do any activity that keeps you moving and try to make it FUN if you can!

Take the stairs not the elevator, park away from the supermarket front door and walk in, all these small lifestyle changes make a BIG difference as you start to build healthy habits of a lifetime.

Remember, modern ways of transport and life are there to make things easier for us, but unfortunately it has reduced our activity levels to an extent that we all don't move enough!

3. Drink More Water

Water has many benefits for our body, mainly reducing dehydration, which can be a factor whilst flying every day in a cabin environment that's so dry! 

Fluids through our body allows us to clear our body of its toxins whilst avoiding dehydration allows our muscles to function more efficiently, making everyday movement easier.

Many people mis-judge the feeling of thirst for hunger, mistakenly eating more calories but not solving the problem of thirst! 

Water is calorie free and the liquid our body is designed to consume. There is no exact amount I recommend to drink exactly but drink when you are thirsty and aim to keep your urine colour pale.

Best of all .....it's FREE!

I hope these 3 starter tips will get you moving towards a healthier you.

Let me know how you get on in the comments below.

Take it easy,

G

Flight Crew Health and Fitness - a healthy lifestyle?

Life above the clouds, is flight crew a healthy or unhealthy lifestyle that is the question?

Let's look at it this way......you are placed in a metal tube closing in on the speed of sound, with just enough room to swing your arms around. The crew food is filling the gash cart or otherwise your filling yourself with the gash crew food, either way these are choices we have to make everyday!

And I've not even started on the 5am report time yet.....anyone for coffee! Sugar and milk? Decisions, decisions and you are still half asleep.

I have worked in the airline industry for nearly a decade now and I am currently a Captain in the UK, flying Domestic and European routes whilst doing my fair share of night stops. With a 90 minute commute to work each way I spend a lot of time on my backside these days, with the addition of crew food this is not a healthy lifestyle by any stretch of the imagination.

HOWEVER....

Through personal experience, research and education (Loughborough University BSc Sports Science), I find myself feeling healthier than I was in my teens and twenties, where I was playing professional and semi-professional football, training up to 2 times a day 6 days a week! I have found ways to reduce illness and injury, feel more alert and awake, mainly through understanding food, nutrition and exercise.

Many health and fitness programmes do not fit the lifestyle of pilots or cabin crew, and the flight crew fitness plans out there are just aimed at fitness. My philosophies are based on health and wellness which will allow you to become "fit" in any form of fitness you choose. The basics are the same.

My idea behind the Flight Crew Health and Fitness blog is to provide you, the flight crew of our skies, the information to help you achieve your health and fitness goals. Whether it's losing a few pounds, training for a marathon, protecting your medical certificate and flying licence, or just making yourself feel better you'll find something here!

If you have any topics in particulars you would like the blog to cover please let me know in the comments below.

Take it easy,

Remember.... Rome was not built in a day

G